IR 64 Parboiled Rice is one of the most popular and widely exported non-basmati rice varieties, known for its long grains, rich aroma, and excellent taste. This rice undergoes a special parboiling process, which enhances its nutritional value, improves texture, and makes it less sticky after cooking. With its high starch content and fluffy texture, IR 64 rice is ideal for daily meals, bulk cooking, and industrial food processing.
This variety is widely preferred in Asian, African, and Middle Eastern countries due to its affordability, superior cooking properties, and extended shelf life. It is used in restaurants, hotels, catering services, and households, making it a versatile choice for various culinary applications. Additionally, the parboiling process helps retain essential vitamins and minerals, making it a healthier option compared to raw rice.
If you are looking for premium-quality IR 64 Parboiled Rice, we ensure consistent quality, uniform grain size, and excellent taste in every batch. Contact us for bulk orders and experience the goodness of perfectly processed parboiled rice!
Moisture – 14% Max
Broken (2/3rd Basis) – 5% Max
Foreign Matter- 0.25% Max
Damaged Kernel / Yellow Kernel/ Red Streaked Kernel/Red Kernel/Discoloured-1.50%Max